Crush Cider Presents: A Special Dinner with Roman Deingruber

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Crush Cider Presents: A Special Dinner with Roman Deingruber

Join us for a special foodie pop-up event this coming Friday, January 14th. Roman Deingruber, whom you will remember as the owner/chef of Kin Restaurant in Hood River, has returned for a brief visit from the Czech Republic and has agreed to do a prix-fixe menu of Kin’s greatest hits here at Crush.

The 3-course meal will feature his incredible baked Raclette cheese with Focaccia as an appetizer, his mouthwatering rendition of the hardy Segedinsky Goulash as the main course, and his justly famous butterscotch pudding for a comforting conclusion to your meal. We will feature some excellent cider or beer choices to complement Roman’s delicious kitchen magic. The prix-fixe meal will be $39 and beverages will be priced per our tap menu.

Seating is limited and reservations are required. Please call us at 541-399-9585 to snag yourself a spot at the dinner table. Changes to the menu or special requests politely declined. No kids menu available for this special night. While we usually allow dogs, this will be a pet-free event. Thanks!

January 14 2022

Details

Date: January 14
Time: 5:00 pm - 8:00 pm
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Venue

Crush Cider Cafe

1020 Wasco St
Hood River, OR 97031 US

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