May Supper Club with Chef Kathy Watson

Loading Events
  • This event has passed.
The culinary theme for May’s Supper Club is, The Fertile Crescent:  The spice palate, the vegetables, the love of lamb and grains. From Armenia to Turkey, from Egypt to Israel, this is an amazing world of food. Partner winery: Willow Wine Cellars
Seating is limited. Tickets typically sell out.  Tickets $45 per person / 4 course dinner. Wine and beverage available for purchase at the event.
https://www.eventbrite.com/e/2018-supper-club-tickets-42734701643
May 18 2018

Details

Start: May 18 @ 6:00 pm
End: May 19 @ 8:00 pm
Event Categories:
Website: Visit Event Website

Venue

Husum Riverside Bed and Breakfast

866 Highway 141
Husum, WA 98623 United States

Phone:

509-281-1181

Visit Venue Website