French Brunch

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Solera Brewery’s monthly brunch series continues in October with a French theme.

French Brunch
Includes your choice of each option and your first drink for $25

Entrée:
Croque Monsieur: Rustic sourdough, ham, gruyere and dijon baked and topped with thyme béchamel and more melted gruyere
or
Chicken Cordon Bleu en Croute: Layers of chicken, ham and swiss baked inside of a puff pastry, drizzled with pan sauce

Accompaniment:
French Potato Salad: Mixed potatoes, green beans cherry tomatoes, capers and herbs in a Dijon viniagrette
or
Beet Salad: Julienned beets, lettuce, red onion, candied pecans and goat cheese with a house vinaigrette

Sweet:
House made French macaron or lemon cream puff

Reservations suggested: Email lacy@solerabrewery.com

Special dietary accommodations can be made with advanced notice

October 21 2018

Details

Date: October 21
Time: 9:30 am - 11:30 am
Cost: $25
Event Categories:
Website: Visit Event Website

Venue

Solera Brewery

4945 Baseline Dr.
Parkdale, OR 97041 United States

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